Our Story

Experience a Century of Elegance and Tradition with HRLM Champagne

For over a century, champagne has been more than just a beverage - it's been a symbol of celebration, a toast to love and life, and a timeless tradition. From the Roaring Twenties to the modern era, champagne has been there to mark the most important moments in history. Let us raise a glass to the past, present, and future - and to the enduring elegance of HRLM champagne, crafted with the same care and expertise since 2020. The HRLM brand was co-founded by Dardra Coaxum and her partners with established winemaker Johnathan Sacy in the heart of Harlem in New York City. Working closely with the team in Champagne, France to produce the wine, they were able to challenge the very nature of the old-world codes and bring this vibrant combination of centuries long heritage to life for the first time.

30-year-old grapevines on average

18 hectares of vineyards, 4 different areas, 23 vineyard plots,

  • Soils : clay-limestone / marly-limestone
  • Montagne de Reims : Verzy (Grand Cru)
  • Aube : Bligny
  • Mont de Berru : Cernay
  • Vallée de l’Ardre : Treslon

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If Harlem had to be characterized by a type of alcohol, champagne, hands down, would be it.
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